Commercial Director – Foodservice & Ingredient

North American Blueberry Council and U.S. Highbush Blueberry Council

Annual Salary: $155,000 Negotiable DOE/DOQ

Remote (Pacific or Mountain Time Zones)

The North American Blueberry Council (NABC) and the U.S. Highbush Blueberry Council (USHBC) are seeking an innovative, relationship-driven Commercial Director – Foodservice & Ingredient to lead a newly created national growth initiative for the blueberry industry. While NABC and USHBC do not sell products, manage customer accounts, or close sales, we play a critical role in driving category demand and expanding opportunities for blueberries across the foodservice and ingredient sectors. Your expertise in commercial strategy, customer engagement, business development, and market growth will be instrumental in helping us influence industry adoption, build strategic partnerships, and create demand that ultimately benefits blueberry growers and stakeholders throughout the supply chain! This highly visible remote opportunity is ideal for a strategic and entrepreneurial food industry professional with experience in foodservice, product innovation, business development, or category growth. Working across business development, marketing, and industry engagement, you will help expand blueberry usage across restaurant, ingredient, and consumer packaged goods channels while shaping strategies that drive long-term category growth. Join one of the nation's few federally authorized commodity checkoff organizations and play a key role in expanding blueberries across menus, products, and markets worldwide. Apply today!

View the full recruitment brochure here: https://indd.adobe.com/view/05e38069-392b-4796-8ed6-311e6fc42fec

SALARY AND BENEFITS

Annual Salary: $155,000 Negotiable DOE/DOQ, PLUS an attractive benefits package.

This position is fully remote and must be based within the Pacific or Mountain Time Zones. The selected candidate must reside near a major airport to support moderate travel requirements.

HOW TO APPLY

For first consideration, apply by JULY 6 or sooner, as resumes will be reviewed as they are coming in. To apply, complete an application and attach a resume and cover letter (optional, but preferred) at: https://apptrkr.com/7230135. WBCP is the recruiting firm supporting NABC/USHBC on this recruitment.

View the WBCP Job Board: wbcpinc.com/job-board/

INTERVIEW PROCESS

Interviews will take place on:

• July 16th (virtual)

• July 27th (in person in Folsom, California)

Candidates who advance to interviews should be available for both dates.

QUESTIONS?

Contact your recruiter, Wendi Brown, with any questions:

• wendi@wbcpinc.com

• 541-664-0376 or

• 866-929-9227 (Toll-Free)

NABC is an Equal Employment Opportunity Employer

To apply, visit: https://apptrkr.com/7230135

North American Blueberry Council jobs

Commercial Director Foodservice & Ingredient