We’re looking for ambitious and talented hospitality professionals at the beginning of their career journey who want to develop into future Restaurant Managers at The Salad Project.

Our two-year management programme provides structured training, operational experience and leadership development to prepare you to run your own store.

What You'll Do

Progress through a structured development programme working in many different roles
Learn how to run a high-performing restaurant
Lead and train team members
Deliver exceptional customer experiences
Work across multiple Salad Project locations

What We’re Looking For

Passion for hospitality and healthy food
Strong communication and leadership potential
Positive and proactive attitude
Ability to commit to the 24-month programme
Flexibility to work 45 hours per week

Benefits

Salary progression from £28,000 to £37,500
£500 bonus every 6 months
30 days holiday (includes bank holidays)
2 weeks working in Head Office
Free salad on shift & 50% staff discount
Fire Safety, First Aid and Food Safety training
Clear pathway to running your own Salad Project store

The Salad Project

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Hospitality Management Programme