Applied Food Sciences, Inc. (AFS) focuses on research & development of specialty ingredients for supplements, food & beverages.
The R&D Food Technologist position will provide technical assistance with manufacturing and product development.
Requirements:
• MS in Food Science
• 2 Years experience in plant/botanical chemistry
• 2 Years in plant-based proteins & protein formulations
• 2 Years experience in Food Manufacturing Unit Operations
• Trained in Food Safety, HACCP, and TQM Systems
• International Travel Required
• Certified Food Scientist
Applied Foods is an equal opportunity employer.
For more information or to apply, please contact Careers@appliedfoods.com. Location: Coralville, IA.