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We're Hiring | R&D Technologist – Culinary Products | Unilever Global – Haifa Site
Unilever is looking for a passionate and skilled R&D Technologist to join our Culinary product development team in Haifa.
This role involves hands-on work in the development lab and close collaboration with cross-functional teams in manufacturing, quality, procurement, and marketing.
Key Responsibilities:
- Lead innovation projects in the Savoury category from concept to launch.
- Improve existing products, enhance profitability, and integrate new raw materials.
- Support manufacturing processes, troubleshoot issues, and ensure business continuity.
- Manage regulatory processes, product labeling, and technical documentation.
- Collaborate with internal and external stakeholders in Israel and abroad.
Requirements:
- B.Sc. in Food Engineering, Chemical Engineering, Biotechnology, or Food Science – mandatory.
- Proven experience in food product development – required; R&D background – strong advantage.
- High proficiency in Hebrew and English (spoken and written); knowledge in food microbiology.
- Strong organizational skills, independence, assertiveness, and teamwork capabilities.
- Excellent communication, quick learning, and a proactive mindset.
Hybrid work model.