21st.BIO is a synthetic biology company developing sustainable, fermentation-based ingredients to replace petroleum- and animal-derived products across food, cosmetics, and other industries.
The Role
As Senior Research Associate, Fermentation, you will support the development of 21st.BIO's fermentation technology platform, working on strain and process development for the company's sustainable ingredient portfolio.
Requirements
Background in fermentation, microbiology, or a related biotech field.
Hands-on experience with strain development and fermentation process optimization.
More info: Copenhagen, Denmark. Application deadline: as soon as possible.
